Casamigos Tequila has a smooth and delicious flavor known for its high quality. Maintaining this over the years, it requires proper care. Whether you are a tequila expert or a casual drinker, learning how to store and preserve Casamigos Tequila can ensure that every sip will be as tasty as the previous one. In this article, we’ll explore the factors you need to take into consideration when storing Casamigos Tequila so that it can maintain its rich flavor and aroma.
Temperature Control:
Temperature is crucial in preserving Casamigos Tequila. Exposure to extreme temperatures, either hot or cool, can affect the flavor and consistency. Keep your tequila cool and constant.
It should be kept between 15-20degC. Fluctuations can cause the liquids to expand and shrink, affecting their taste. They may even leak. Avoid storing the bottle near direct heat or sunlight. Stoves and radiators can also accelerate aging.
Protection from Light:
Casamigos Tequila may lose its color and taste if exposed to light. Ultraviolet (UV), found in sunlight, can cause photooxidation. As a result, organic compounds in tequila are degraded, resulting in a changed taste and smell.
Casamigos Tequila can be best protected against light by storing it in dark or opaque bottles. Amber bottles for tequila block out UV radiation and offer an added level of protection. Keep the bottles dark in a cabinet, cellar, or closed cabinet to reduce exposure to artificial lights.
Proper Bottle Positioning:
The bottle position can have a long-term impact on the quality. Tequila must be stored upright. Unlike wine, which is best kept horizontally, tequila must be stored upright to maintain the cork’s moisture.
When storing tequila upright, the cork will only briefly contact the spirit. Over time the cork may deteriorate, contaminating the liquid. By keeping the bottles upright, you can reduce the risk of a leak and allow sediments or residues to settle at the bottom of the bottle.
Sealing, Air Exposure, and Temperature:
To preserve the taste and aroma of Casamigos Tequila, it’s important to keep the seal on the bottles. Exposure can lead to oxidation which will change the taste and quality of tequila.
After each use of the bottle, seal it tightly. The cork, or cap, should fit snugly and prevent air from entering the bottle. If your original cork is damaged and does not seal tightly, you can transfer the tequila bottle to a small bottle with an airtight, new closure.
Avoiding Contamination:
To maintain the integrity of Casamigos Tequila, it is important to avoid contamination which can negatively affect its flavor and taste. These guidelines will help you minimize the chance of contamination.
a. Keep the container clean: Wipe down the bottle every time you use it with a lintless, clean cloth.
b. Use proper pouring: When serving Casamigos, use a shot or clean, dry glass. Avoid touching either the inside of your glass or the rim to prevent the transference of oils or dirt. This will keep the tequila flavor pure.
c. Avoid cross-contamination: Make sure you only use clean utensils or a measuring cup for tequila. Mixing different liquids with utensils or utensils used to pour other liquids can cause unwanted flavors that will compromise the quality.